Work With Us

Now Hiring!
Now Hiring!

We're hiring for the Spring/Summer/Fall season.

Almost every weekend, and a few week days, from May - October, we have an event in which we'll need help. Most events take place in the Greater Milwaukee Area. This position requires stamina, positive attitude, quick decision making skills, simple math skills, team cooperation skills, communication skills, outgoing personality, ability to follow directions, and customer service skills in a fast-paced environment.

Cheese Booth Responsibilities:

  • Booth Setup (most of the time):

    • Assist with setup of booth at event

    • Transfer supplies and equipment between trailer/truck and work area

  • Sell:

    • Welcome customers

    • Take orders

    • Up-sell

    • Repeat orders

    • Operate cash register

    • Take cash; verbally verify amount of cash taken from customer

    • Give correct change; verbally verify/count back amount of change

    • Take/process credit cards with provided means

    • Relay orders to cook

    • Scoop, pour, and serve food/beverages to customers

    • Thank customers

    • Keep work area clean/neat/tidy; wipe up spills

    • Misc. other responsibilities

  • Cook/Fry:

    • Prepare and cook food under the direction of manager and/or self-guided

    • Serve food and beverages including scoop/bag/pour foods/beverages to be served

    • Responsible for general clean-up of fryers, griddle, and general kitchen area

    • Responsible for keeping dishes and other kitchen equipment clean

    • Misc. other responsibilities

  • Booth Tear-down/cleanup (most of the time):

    • Assist with take down of booth at end of event

    • Wash, rinse, sanitize all dishes in provided sink

    • Transfer/move supplies and equipment between trailer/truck and work area

    • Segregate and remove trash

    • Misc. other responsibilities

Visibly demonstrate safety commitment by following all safety and health procedures and modeling the behaviors related to such. Actively participate in support of all safety activities and safe food practices. Perform other duties as assigned by manager. Ability to work as a team, take direction, but also work independently.

Cheese Booth Qualifications:

  • 16+

  • Medium strength: be able to lift up to 40 pounds

  • Regularly required to stand, walk, reach, talk see, and hear

  • Frequently required to stoop, kneel, crouch, bend, squat and/or climb

  • Vision abilities required include close, distance and color vision, depth perception and ability to adjust focus

  • Reliable transportation/shared rides

Hours of availability:

Most Friday nights, all day Saturdays and Sundays; generally from noon - midnight

Occasional Tuesdays Wednesday, and/or Thursdays


  • On-site training/guidance for best practices

  • Cash payments at end of event or within a few days of event

  • Split tips

  • Paid/free admission to festivals

  • Shared rides to event (if necessary)

  • Free meals (including the ability to swap with other food vendors)

Do you have what it takes?

Fill out the application and return it to us at

Get in touch

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